As a family who is becoming more conscious of what is in our food that we buy and consume, we have cut out many things. One big thing we cut out is dyes of any kind! All chocolate pudding on the shelves that isn’t already mixed have dye in the. Why do they contain dye? That’s a good question I don’t have the answer to! So I began a journey of finding a recipe that works for us to satisfy my chocolate pudding pie pregnancy craving! I tried a recipe without corn starch but it didn’t work out for me. My grandma then sent me her tried and true recipe and it worked!!! We can’t wait to eat the pie tonight but omg it smells so good and looks amazing!!! I have posted the recipe below for all of you to make! If you make it let me know and tag me please! Hope you enjoy it as much as we are going to!
Note: I do use unsweetened cacao powder instead of Hersheys cocoa and it’s still just as sweet! It was so good!